2016/02/13 Lunch @ Yauatcha
My girlfriend introduced me to the Chinese restaurant "
Yauatcha" at Soho, London. The food was simply gorgeous. The sweet'n'sour pork had a perfect crunchy consistency, the prawn was coated by the beancurd and sticky rice, the taste of the duck was completed with the pumpkin and pine nut and the "
Wagyu" beef was a highlight!
- Classic sweet and sour pork (菠蘿咕嚕肉) £12.60
- Prawn and beancurd cheung fun (腐皮蝦腸粉) £8.80
- Wagyu beef puff (神户牛酥角) £8.40
- Roasted duck pumpkin puff with pine nut (黑椒火鴨金瓜酥) £5.80
- Jasmine green tea (茉莉香片) £5.60
Taken with iPhone6
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